How many calories are in Almond toffee?

100 g of Almond toffee has 512 kcal. Serving, 3 pieces, 43 g (43 g): about 220 kcal.

How much protein is in Almond toffee?

Almond toffee contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 3 pieces, 43 g (43 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3 g).

How many carbs are in Almond toffee?

Almond toffee has 44.2 g of total carbohydrates per 100 g, including 4.7 g of fiber and 37.2 g of sugars.

How much fat is in Almond toffee?

Almond toffee contains 37.2 g of fat per 100 g, of which 18.6 g is saturated (93% of the Daily Value).

What vitamins and minerals does Almond toffee contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (23% DV) and iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Almond toffee?

100 g contains 186 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Almond toffee

Packaged product Sweets and Desserts

Almond toffee contains 512 kcal per 100 g. A serving, 3 pieces, 43 g (43 g) provides about 220 kcal.

Roughly 63% of its calories come from fat, with 33% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.

100 g provides 23% of the Daily Value for Vitamin A and 19% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

512kcal per 100 g

4.7 gprotein

44.2 gcarbohydrates

37.2 gfat

220kcal in serving, 3 pieces, 43 g (43 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	512 kcal
Total fat L	37.2 g	48%
Saturated fat L	18.6 g	93%
Trans fat L	0 g
Cholesterol L	58 mg	19%
Sodium L	186 mg	8%
Total carbohydrates L	44.2 g	16%
Dietary fiber L	4.7 g	17%
Total sugars L	37.2 g
Protein L	4.7 g	9%
Vitamin A L	209 µg	23%
Vitamin C L	0 mg	0%
Calcium L	47 mg	4%
Iron L	3.4 mg	19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 33%
Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4.7 gabove the median for sweets and desserts (median 3 g)
Fiber4.7 gin the top quarter of sweets and desserts (median 0 g)
Sugars37.2 gin the lowest quarter of sweets and desserts (median 54 g)
Fat37.2 gin the top quarter of sweets and desserts (median 2 g)
Saturated fat18.6 gin the top quarter of sweets and desserts (median 2.3 g)
Sodium186 mgin the top quarter of sweets and desserts (median 52 mg)
Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	698 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	512 kcal	512 kcal
Protein	4.7 g	4.7 g
Carbohydrates	44.2 g	44.2 g
Fat	37.2 g	37.2 g
Fiber	4.7 g	4.7 g
Sugars	37.2 g	37.2 g
Sodium	186 mg	186 mg

Product details

Barcode: 0635104181258
Label serving: 3 PIECES (43 g)
Category: Confectioneries
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Butter (pasteurized cream, salt), sugar, almonds, sunflower lecithin, salt, semisweet chocolate (unsweetened chocolate processed with potassium carbonate, sugar, cocoa butter, sunflower and/or soy lecithin, vanilla).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Butter Sugar Almond Salt Cream Cocoa butter

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Belgian Milk Chocolate With Caramelized Toffee Wolfgang Candy Co.	512	7 g	53.5 g	32.6 g
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Almond toffee Enstrom Candies	512	4.7 g	46.5 g	37.2 g
Chocomaker, Candy Drops, Mint Chocomaker Inc.	512	2.3 g	72.1 g	25.6 g
Doraemon Dulcesol	512	5.2 g	54 g	30 g
Ambrosías chocolate blanco Tirma	512	5.2 g	61 g	27 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1929598. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0635104181258. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.