Almendras con Chocolate con Leche
Packaged product Sweets and Desserts Arcor
Almendras con Chocolate con Leche contains 550 kcal per 100 g. A serving, 6 unidades, 15 g (15 g) provides about 83 kcal.
Roughly 57% of its calories come from fat, with 36% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (561 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 35 g | 45% |
| Saturated fat L | 15 g | 75% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 95 mg | 4% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 46 g | |
| Added sugars L | 38 g | 76% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 36%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gbelow the median for sweets and desserts (median 11 g)
- Fiber3.3 gbelow the median for sweets and desserts (median 5.1 g)
- Sugars46 gin the top quarter of sweets and desserts (median 41.3 g)
- Fat35 gin the lowest quarter of sweets and desserts (median 36.5 g)
- Sodium95 mgin the top quarter of sweets and desserts (median 48.4 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 15 g |
|---|---|
| Polyunsaturated fat L | 3.1 g |
Product details
- Brand
- Arcor
- Barcode
- 7790580141721
- Quantity
- 100 g
- Label serving
- 6 unidades (15 g)
- Category
- chocolate-coated-almonds
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CHOCOLATE CON LECHE (AZÚCAR; LECHE ENTERA EN POLVO; MANTECA DE CACAO; MASA DE CACAO; LECHE DESCREMADA EN POLVO), EMULSIONANTES (LECITINA DE SOJA, POLIGLICEROL POLIRRICINOLEATO); AROMATIZANTES (AROMA VAINILLINA); ALMENDRAS TOSTADAS (22%) (JARABE DE GLUCOSA; ACEITES VEGETALES (PALMISTE INTERESTERIFICADO Y FRACCIONADO, GIRASOL ALTO OLEICO, SOJA HIDROGENADA)); ESTABILIZANTE (GOMA ARÁBIGA, MONO Y DIGLICÉRIDOS DE ÁCIDO GRASOS); GLASEANTE (GOMA LACA).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondSugarCocoa butterGlucose syrupSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Almonds dark chocolate Anna & Clara's | 551 | 9.4 g | 39 g | 38 g |
| Chocolate-coated almonds KoRo | 551 | 17 g | 38 g | 38 g |
| Almendra chocolate negro Hacendado | 551 | 9.4 g | 45 g | 35 g |
| Mandel Salz Karamell Weiße Schokolade Lidl | 549 | 11 g | 46.5 g | 36 g |
| Milk Chocolate Almonds Little Temptations | 548 | 6.5 g | 54.8 g | 35.5 g |
| Zabaione Mandeln Brandt Schokoladen GmbH | 552 | 9.5 g | 48.4 g | 35.6 g |
| Candy cane coated almonds Publix | 548 | 9.7 g | 51.6 g | 35.5 g |
| Vollmilchschokoladendragees Mandel Goutier | 554 | 12 g | 42.9 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7790580141721. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.