Ally plant base protein matcha

Packaged product Other Foods Ally

Ally plant base protein matcha contains 46 kcal per 100 g. A serving, 350.0 g (350 g) provides about 160 kcal.

Roughly 50% of its calories come from protein, with 32% from carbohydrates and 18% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

46kcal per 100 g
7.1 gprotein
4.6 gcarbohydrates
1.1 gfat
160kcal in serving, 350.0 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45.7 kcal
Total fat L 1.1 g 1%
Saturated fat L 1.1 g 6%
Sodium L 19.1 mg 0.8%
Total carbohydrates L 4.6 g 2%
Dietary fiber L 3.4 g 12%
Total sugars not reported
Protein L 7.1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50%Carbohydrates: 32%Fat: 18%46kcal / 100 g
  • Protein 50%
  • Carbohydrates 32%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.1 gbelow the median for other foods (median 7.4 g)
  • Fiber3.4 gabove the median for other foods (median 1.8 g)
  • Fat1.1 gin the lowest quarter of other foods (median 6.6 g)
  • Saturated fat1.1 gbelow the median for other foods (median 2 g)
  • Sodium19.1 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal15.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ally
Barcode
8859220412979
Label serving
350.0 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8859220412979. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ally plant base protein matcha?

100 g of Ally plant base protein matcha has 46 kcal. Serving, 350.0 g (350 g): about 160 kcal.

How much protein is in Ally plant base protein matcha?

Ally plant base protein matcha contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 25 g in serving, 350.0 g (350 g). About 50% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Ally plant base protein matcha?

Ally plant base protein matcha has 4.6 g of total carbohydrates per 100 g, including 3.4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ally plant base protein matcha?

Ally plant base protein matcha contains 1.1 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Ally plant base protein matcha?

100 g contains 19.1 mg of sodium, 0.8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 9, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.