All Purpose Low Salt Seasoning

Packaged product Spices, Herbs and Condiments FROG BONE

All Purpose Low Salt Seasoning contains 0 kcal per 100 g. A serving, 0.25 tsp, 1 g (1 g) provides about 0 kcal.

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 346 kcal per 100 g across 4,928 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
0kcal in serving, 0.25 tsp, 1 g (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 16,000 mg 696%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of spices, herbs and condiments (median 6.2 g)
  • Fiber0 gin the lowest quarter of spices, herbs and condiments (median 3 g)
  • Sugars0 gin the lowest quarter of spices, herbs and condiments (median 5.7 g)
  • Fat0 gin the lowest quarter of spices, herbs and condiments (median 9.9 g)
  • Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
  • Sodium16,000 mgin the top quarter of spices, herbs and condiments (median 383 mg)

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 0 kcal0 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 16,000 mg16,000 mg

Product details

Brand
FROG BONE
Barcode
0617526303067
Label serving
0.25 tsp
Category
seasoning-mixes-salts-marinades-tenderizers

Ingredients

SALT, DEXTROSE, GRANULATED GARLIC, GRANULATED ONION, PAPRIKA, RED PEPPER, WHITE PEPPER, TRI-CALCIUM PHOSPHATE (TO PREVENT CAKING).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlicOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All Purpose Low Salt Seasoning?

100 g of All Purpose Low Salt Seasoning has 0 kcal. Serving, 0.25 tsp, 1 g (1 g): about 0 kcal.

How much protein is in All Purpose Low Salt Seasoning?

All Purpose Low Salt Seasoning contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.25 tsp, 1 g (1 g). Compared with other spices, herbs and condiments, that is in the lowest quarter (median 6.2 g).

How many carbs are in All Purpose Low Salt Seasoning?

All Purpose Low Salt Seasoning has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in All Purpose Low Salt Seasoning?

All Purpose Low Salt Seasoning contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in All Purpose Low Salt Seasoning?

100 g contains 16,000 mg of sodium, 696% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 14, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0617526303067. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2060687. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.

Last updated: . Source description: "ALL PURPOSE LOW SALT SEASONING". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.