All Natural Pork Sausage

Packaged product Meat Jones

All Natural Pork Sausage contains 364 kcal per 100 g. A serving, 1 patty, 33 g (33 g) provides about 120 kcal.

Roughly 87% of its calories come from fat, with 13% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 247 kcal per 100 g across 737 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

All Natural Pork Sausage by Jones, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
12.1 gprotein
0 gcarbohydrates
36.4 gfat
120kcal in serving, 1 patty, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 36.4 g 47%
Saturated fat L 12.1 g 61%
Trans fat L 0 g
Cholesterol L 76 mg 25%
Sodium L 667 mg 29%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 12.1 g 24%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Fat: 87%364kcal / 100 g
  • Protein 13%
  • Fat 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein12.1 gin the lowest quarter of meat (median 16 g)
  • Fat36.4 gin the top quarter of meat (median 17.6 g)
  • Saturated fat12.1 gin the top quarter of meat (median 6.1 g)
  • Sodium667 mgabove the median for meat (median 520 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Jones
Barcode
0033900000375
Quantity
7 oz
Label serving
1 PATTY (33 g)
Category
Frozen meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water, salt, spices, sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

Similar products

FoodCaloriesProteinCarbsFat
100% pure beef patties Philly Gourmet 359 9.4 g 62.5 g 7.8 g
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Original Pork Sausage Patties Fully Cooked Jimmy Dean 371 14.3 g 1.4 g 35.7 g
Mild italian sausage slices Johnsonville 357 16.1 g 3.6 g 30.4 g
Country Sausage Patties Mild Williams 375 34.4 g 0 g 28.1 g
Original breakfast links sausage made with beef, original Teton Waters Ranch 350 18.3 g 6.7 g 26.7 g
Original Sausage Patties Breakfast Best 380 6 g 1 g 18 g
Original Sausage Patties Jimmy Dean 346 13.5 g 1.9 g 32.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All Natural Pork Sausage?

100 g of All Natural Pork Sausage has 364 kcal. Serving, 1 patty, 33 g (33 g): about 120 kcal.

Is All Natural Pork Sausage high in protein?

All Natural Pork Sausage contains 12.1 g of protein per 100 g (24% of the 50 g Daily Value), or 4 g in serving, 1 patty, 33 g (33 g). About 13% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 16 g).

How many carbs are in All Natural Pork Sausage?

All Natural Pork Sausage has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in All Natural Pork Sausage?

All Natural Pork Sausage contains 36.4 g of fat per 100 g, of which 12.1 g is saturated (61% of the Daily Value).

How much sodium is in All Natural Pork Sausage?

100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0033900000375. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.