AL'FEZ Rode harissa

Packaged product Other Foods Al'fez

AL'FEZ Rode harissa contains 138 kcal per 100 g.

Roughly 61% of its calories come from carbohydrates, with 31% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 340 kcal per 100 g across 151 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

138kcal per 100 g
2.7 gprotein
20 gcarbohydrates
4.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 4.5 g 6%
Saturated fat L 0.5 g 3%
Sodium L 640 mg 28%
Total carbohydrates L 20 g 7%
Dietary fiber not reported
Total sugars L 15 g
Protein L 2.7 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 61%Fat: 31%138kcal / 100 g
  • Protein 8%
  • Carbohydrates 61%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.7 gin the lowest quarter of other foods (median 9.7 g)
  • Sugars15 gin the top quarter of other foods (median 3.4 g)
  • Fat4.5 gabove the median for other foods (median 3.3 g)
  • Saturated fat0.5 gbelow the median for other foods (median 0.7 g)
  • Sodium640 mgabove the median for other foods (median 440 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Al'fez
Barcode
5015612105598
Quantity
180g
Category
Kruidenierswaren/Droge voeding
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
SUZI WAN Noedels Udon SUZI WAN 139 5.1 g 28 g 0.5 g
BONI Itali.Kruid.Mix Molen BONI 150 6.1 g 16 g 3.3 g
Épice pour brochettes ISFI 125 4.5 g 25.4 g 3.5 g
OBENTO Noedels Sesame teriyaki OBENTO 155 4.8 g 28 g 2 g
FLYING GOOSE Sriracha Ext.Knoflook FLYING GOOSE 155 2.2 g 33 g 0.7 g
OBENTO Noedels Spicy kung pao OBENTO 158 4.9 g 26 g 3.3 g
KNORR Aromat smaakverf. doos Knorr 161 17 g 18 g 3 g
BONI bbq kippenkruiden BONI 114 5 g 12 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5015612105598. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in AL'FEZ Rode harissa?

100 g of AL'FEZ Rode harissa has 138 kcal.

How much protein is in AL'FEZ Rode harissa?

AL'FEZ Rode harissa contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 9.7 g).

How many carbs are in AL'FEZ Rode harissa?

AL'FEZ Rode harissa has 20 g of total carbohydrates per 100 g, including 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in AL'FEZ Rode harissa?

AL'FEZ Rode harissa contains 4.5 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in AL'FEZ Rode harissa?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.