Alfers

Packaged product Sweets and Desserts Alka

Alfers contains 515 kcal per 100 g. A serving, 100 g (100 g) provides about 515 kcal.

Roughly 52% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 368 kcal per 100 g across 7,674 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Alfers by Alka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
515kcal per 100 g
7.3 gprotein
52 gcarbohydrates
29 gfat
515kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 515 kcal
Total fat L 29 g 37%
Saturated fat L 17 g 85%
Sodium L 84 mg 4%
Total carbohydrates L 52 g 19%
Dietary fiber L 0 g 0%
Total sugars L 34 g
Protein L 7.3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 42%Fat: 52%515kcal / 100 g
  • Protein 6%
  • Carbohydrates 42%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.3 gin the top quarter of sweets and desserts (median 1 g)
  • Sugars34 gin the lowest quarter of sweets and desserts (median 61 g)
  • Fat29 gin the top quarter of sweets and desserts (median 0.5 g)
  • Saturated fat17 gin the top quarter of sweets and desserts (median 0.1 g)
  • Sodium84 mgabove the median for sweets and desserts (median 35 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Alka
Barcode
5941035011355
Quantity
180g
Label serving
100 g
Category
Candies
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Patisa Haldiram's 515 6 g 63 g 27 g
Douceur au chocolat Grains de café arabica Artisans du Monde 515 6.2 g 57.4 g 27.7 g
Hershey cookies and creme Hershey's 515 6.1 g 66.7 g 24.2 g
Cashew Nut Soanpapdi Bikaji 516 5 g 60 g 28 g
Rich milk chocolate Hebert 516 3.2 g 61.3 g 32.3 g
Rich milk chocolate Hebert 516 3.2 g 61.3 g 32.3 g
Rich milk chocolate Hebert 516 3.2 g 61.3 g 32.3 g
Milk chocolate Hebert 516 9.7 g 51.6 g 35.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5941035011355. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Alfers?

100 g of Alfers has 515 kcal. Serving, 100 g (100 g): about 515 kcal.

How much protein is in Alfers?

Alfers contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 7.3 g in serving, 100 g (100 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 1 g).

How many carbs are in Alfers?

Alfers has 52 g of total carbohydrates per 100 g, including 0 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Alfers?

Alfers contains 29 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).

How much sodium is in Alfers?

100 g contains 84 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 28, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.