Ajolix Classic Knoblauch

Packaged product Beverages Feinkost Dittmann

Ajolix Classic Knoblauch contains 36 kcal per 100 g. A serving, 100 g (100 g) provides about 36 kcal.

Roughly 60% of its calories come from carbohydrates, with 34% from protein and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 111 kcal per 100 g across 77 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ajolix Classic Knoblauch by Feinkost Dittmann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
36kcal per 100 g
2.7 gprotein
4.8 gcarbohydrates
0.2 gfat
36kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 36 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.1 g 0.5%
Sodium L 800 mg 35%
Total carbohydrates L 4.8 g 2%
Dietary fiber not reported
Total sugars L 0.9 g
Protein L 2.7 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 60%Fat: 6%36kcal / 100 g
  • Protein 34%
  • Carbohydrates 60%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.7 gin the lowest quarter of beverages (median 5 g)
  • Sugars0.9 gin the lowest quarter of beverages (median 1.2 g)
  • Fat0.2 gin the lowest quarter of beverages (median 0.4 g)
  • Saturated fat0.1 gabove the median for beverages (median 0.047 g)
  • Sodium800 mgin the top quarter of beverages (median 28 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Feinkost Dittmann
Barcode
4002239664004
Quantity
235g
Label serving
100 g
Category
garlic
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Frozen Peeled Garlic Cloves Armaan 49 3 g 33 g 0.2 g
Ajos blancos Bravo 18 2.2 g 1.1 g 0.5 g
Crushed Garlic Stonemill 63 3.3 g 11.6 g 0.1 g
Ail Aldi 68 3 g 4.9 g 3.6 g
Massa de Alho Frami 71 3.9 g 13.8 g 0.2 g
alho Amanhecer 72 3.8 g 11.3 g 0.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4002239664004. License: ODbL 1.0 (Open Food Facts). Source record dated June 10, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ajolix Classic Knoblauch?

100 g of Ajolix Classic Knoblauch has 36 kcal. Serving, 100 g (100 g): about 36 kcal.

How much protein is in Ajolix Classic Knoblauch?

Ajolix Classic Knoblauch contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 2.7 g in serving, 100 g (100 g). About 34% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 5 g).

How many carbs are in Ajolix Classic Knoblauch?

Ajolix Classic Knoblauch has 4.8 g of total carbohydrates per 100 g, including 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ajolix Classic Knoblauch?

Ajolix Classic Knoblauch contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Ajolix Classic Knoblauch?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 10, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.