Aioli

Packaged product Soups and Sauces Felix

Aioli contains 428 kcal per 100 g. A serving, 50 g (50 g) provides about 214 kcal.

Roughly 97% of its calories come from fat, with 3% from carbohydrates and 0.7% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 597 kcal per 100 g across 196 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aioli by Felix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
428kcal per 100 g
0.7 gprotein
3 gcarbohydrates
46 gfat
214kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 428 kcal
Total fat L 46 g 59%
Saturated fat L 3.4 g 17%
Sodium L 393 mg 17%
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 0.1 g
Protein L 0.7 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.7%Carbohydrates: 3%Fat: 97%428kcal / 100 g
  • Protein 0.7%
  • Carbohydrates 3%
  • Fat 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.7 gin the lowest quarter of soups and sauces (median 1.2 g)
  • Sugars0.1 gin the lowest quarter of soups and sauces (median 1.8 g)
  • Fat46 gbelow the median for soups and sauces (median 64.3 g)
  • Saturated fat3.4 gin the lowest quarter of soups and sauces (median 5.2 g)
  • Sodium393 mgin the lowest quarter of soups and sauces (median 520 mg)
  • Protein per 100 kcal0.16 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Felix
Barcode
0350529089605
Label serving
50 g
Category
Aiolis
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sauce à l'ail Aïoli Carrefour 436 1 g 7.3 g 45 g
Aioli Signature Foods 436 0.4 g 5.9 g 46 g
Aïoli Les Delices Du Luberon 412 2 g 4.2 g 43 g
Aïoli Méditéa 412 2 g 4.2 g 43 g
Salsa alioli Tamarindo 411 1.1 g 4.5 g 43.2 g
Aïoli Les Mets de Provence 449 2.2 g 4.9 g 46.7 g
salsa alioli carrefour 405 1.3 g 7.1 g 41 g
Sauce Aïoli Gautschi 404 3 g 7.5 g 40 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0350529089605. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Aioli?

100 g of Aioli has 428 kcal. Serving, 50 g (50 g): about 214 kcal.

How much protein is in Aioli?

Aioli contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value), or 0.35 g in serving, 50 g (50 g). About 0.7% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.2 g).

How many carbs are in Aioli?

Aioli has 3 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aioli?

Aioli contains 46 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

How much sodium is in Aioli?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.