AH Blanke vla
Packaged product Sweets and Desserts AH
AH Blanke vla contains 86 kcal per 100 g. A serving, 1 bowl, 150 ml (150 g) provides about 129 kcal.
Roughly 60% of its calories come from carbohydrates, with 29% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (79 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 71 mg | 3% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 9 g | |
| Added sugars L | 4.5 g | 9% |
| Protein L | 2.2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 60%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.2 gin the lowest quarter of sweets and desserts (median 4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.18 g)
- Sugars9 gabove the median for sweets and desserts (median 6.5 g)
- Fat2.8 gbelow the median for sweets and desserts (median 3 g)
- Saturated fat1.9 gbelow the median for sweets and desserts (median 2 g)
- Sodium71 mgin the top quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Volle melk*, wei, suiker, gemodificeerd maïszetmeel, maïszetmeel, zout, vanillearoma, verdikkingsmiddel (carrageen [E407]). Waarvan toegevoegde suikers 5.0g per 100 milliliter en waarvan toegevoegd zout 0.06g per 100 milliliter *Van weidemelk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718907040068. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.