Abrikozenjam
Packaged product Meat EVERYDAY
Abrikozenjam contains 248 kcal per 100 g.
Roughly 97% of its calories come from carbohydrates, with 2% from fat and 0.8% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 320 kcal per 100 g across 46 products.
100 g provides 14% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 58 g | |
| Added sugars L | 60 g | 120% |
| Protein L | 0.5 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.7 mg | 2% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.35 mg | 2% |
| Thiamin (B1) L | 0.016 mg | 1% |
| Riboflavin (B2) L | 0.017 mg | 1% |
| Niacin (B3) L | 0.028 mg | 0.2% |
| Pantothenic acid (B5) L | 0.096 mg | 2% |
| Vitamin B6 L | 0.028 mg | 2% |
| Folate (B9) L | 3.9 µg | 1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 9.6 mg | 0.7% |
| Iron L | 0.14 mg | 0.8% |
| Magnesium L | 5.2 mg | 1% |
| Phosphorus L | 11.1 mg | 0.9% |
| Potassium L | 138 mg | 3% |
| Zinc L | 0.057 mg | 0.5% |
| Copper L | 0.033 mg | 4% |
| Manganese L | 0.039 mg | 2% |
| Selenium L | 7.7 µg | 14% |
| Iodine L | 5.1 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.8%
- Carbohydrates 97%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.5 gin the lowest quarter of meat (median 1.8 g)
- Fiber0.8 gin the lowest quarter of meat (median 1.3 g)
- Sugars58 gin the top quarter of meat (median 48 g)
- Fat0.5 gbelow the median for meat (median 0.95 g)
- Sodium8 mgbelow the median for meat (median 38 mg)
- Protein per 100 kcal0.2 gprotein density, useful for comparing foods with different calorie levels
- Water44.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.089 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1,163 µg |
|---|
Other components (2)
| Water L | 44.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- EVERYDAY
- Barcode
- 5400141866704
- Quantity
- 450g
- Category
- Zoet boterhambeleg
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, 50 % apricots, concentrated lemon juice, gelling agent (E440). Prepared with 50 g fruit per 100 g. Total sugar content: 60 g per 100 g.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gelée de groseilles rouges MATERNE | 247 | 0.6 g | 59 g | 0.5 g |
| Confiture fraises et rhubarbes BONI | 250 | 0.5 g | 61 g | 0.5 g |
| Confiture de fraises MATERNE | 250 | 0.5 g | 61 g | 0.5 g |
| Confiture Fraises & Rhubarbe MATERNE | 250 | 0.5 g | 60 g | 0.5 g |
| Confiture EVERYDAY | 245 | 0.5 g | 60 g | 0.5 g |
| Confiture artisanale d'Aubel fraise SIROP AUBEL | 244 | 2 g | 59.3 g | 7 g |
| Confiture Rhubarbe MATERNE | 253 | 0.5 g | 60 g | 0.5 g |
| Confiture Fraises MATERNE | 254 | 0.5 g | 60 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Abrikozenjam?
100 g of Abrikozenjam has 248 kcal.
How much protein is in Abrikozenjam?
Abrikozenjam contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value). About 0.8% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 1.8 g).
How many carbs are in Abrikozenjam?
Abrikozenjam has 60 g of total carbohydrates per 100 g, including 0.8 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Abrikozenjam?
Abrikozenjam contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
What vitamins and minerals does Abrikozenjam contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenium (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Abrikozenjam?
100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400141866704. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.