ABC sir

Packaged product Other Foods Belje

ABC sir contains 235 kcal per 100 g. A serving, 100 g (100 g) provides about 235 kcal.

Roughly 82% of its calories come from fat, with 12% from protein and 5% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (254 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

ABC sir by Belje, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
7.3 gprotein
3 gcarbohydrates
21.5 gfat
235kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 21.5 g 28%
Saturated fat L 15.4 g 77%
Sodium L 0 mg 0%
Total carbohydrates L 3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 3 g
Added sugars L 0 g 0%
Protein L 7.3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 5%Fat: 82%235kcal / 100 g
  • Protein 12%
  • Carbohydrates 5%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.3 gbelow the median for other foods (median 7.4 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Sugars3 gbelow the median for other foods (median 3.2 g)
  • Fat21.5 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat15.4 gin the top quarter of other foods (median 2 g)
  • Sodium0 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Belje
Barcode
0852827060190
Quantity
100 g
Label serving
100 g
Category
ABC sir Belje
Nutri-Score
D as computed by Open Food Facts

Ingredients

SRB abcestamanni simi namaz 100 g. min. 30% sve materije i min. 69% mliečne masson mleko, patefa pavlaka i morika so. Nale up drauma oftampang sa din drum 14,23000 Zrenjanin, Stbij,www.dijamant. Prizd je termič sales-pean homoge excipa macen capex as 100 g 30% cysa wamepija nde e thate dhe min 65% yndyé que destaca saceppas 25.10.2026.0641 branine edin sa/Prosene branje 100g C 970/235k 1549 das 100ge 世

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Source of the nutrition information

  • Open Food Facts, record 0852827060190. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in ABC sir?

100 g of ABC sir has 235 kcal. Serving, 100 g (100 g): about 235 kcal.

How much protein is in ABC sir?

ABC sir contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 7.3 g in serving, 100 g (100 g). About 12% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in ABC sir?

ABC sir has 3 g of total carbohydrates per 100 g, including 0 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ABC sir?

ABC sir contains 21.5 g of fat per 100 g, of which 15.4 g is saturated (77% of the Daily Value).

How much sodium is in ABC sir?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.