70% Dark Chocolate with Raspberry Crisp

Packaged product Sweets and Desserts Gnaw

70% Dark Chocolate with Raspberry Crisp contains 600 kcal per 100 g.

Roughly 65% of its calories come from fat, with 30% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

70% Dark Chocolate with Raspberry Crisp by Gnaw, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
600kcal per 100 g
7.5 gprotein
45 gcarbohydrates
42.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 42.5 g 54%
Saturated fat L 27.5 g 138%
Sodium L 0 mg 0%
Total carbohydrates L 45 g 16%
Dietary fiber L 7.5 g 27%
Total sugars L 30 g
Protein L 7.5 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 30%Fat: 65%600kcal / 100 g
  • Protein 5%
  • Carbohydrates 30%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.5 gabove the median for sweets and desserts (median 7 g)
  • Fiber7.5 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars30 gin the lowest quarter of sweets and desserts (median 50.9 g)
  • Fat42.5 gin the top quarter of sweets and desserts (median 33.3 g)
  • Saturated fat27.5 gin the top quarter of sweets and desserts (median 20 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 84 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gnaw
Barcode
5060463492373
Category
Milk chocolates
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060463492373. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 70% Dark Chocolate with Raspberry Crisp?

100 g of 70% Dark Chocolate with Raspberry Crisp has 600 kcal.

How much protein is in 70% Dark Chocolate with Raspberry Crisp?

70% Dark Chocolate with Raspberry Crisp contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 7 g).

How many carbs are in 70% Dark Chocolate with Raspberry Crisp?

70% Dark Chocolate with Raspberry Crisp has 45 g of total carbohydrates per 100 g, including 7.5 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 70% Dark Chocolate with Raspberry Crisp?

70% Dark Chocolate with Raspberry Crisp contains 42.5 g of fat per 100 g, of which 27.5 g is saturated (138% of the Daily Value).

How much sodium is in 70% Dark Chocolate with Raspberry Crisp?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 13, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.