60% Protein Bar

Packaged product Snacks Weider

60% Protein Bar contains 380 kcal per 100 g. A serving, 1 portion, 45 g (45 g) provides about 171 kcal.

Roughly 60% of its calories come from protein, with 25% from fat and 16% from carbohydrates (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (381 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

60% Protein Bar by Weider, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
60 gprotein
16 gcarbohydrates
11 gfat
171kcal in serving, 1 portion, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 11 g 14%
Saturated fat L 6.8 g 34%
Sodium not reported
Total carbohydrates L 16 g 6%
Dietary fiber L 1.2 g 4%
Total sugars L 14 g
Added sugars L 0 g 0%
Protein L 60 g 120%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 60%Carbohydrates: 16%Fat: 25%380kcal / 100 g
  • Protein 60%
  • Carbohydrates 16%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein60 gin the top quarter of snacks (median 30 g)
  • Fiber1.2 gin the lowest quarter of snacks (median 7.8 g)
  • Sugars14 gabove the median for snacks (median 5.7 g)
  • Fat11 gin the lowest quarter of snacks (median 14.5 g)
  • Saturated fat6.8 gabove the median for snacks (median 6.7 g)
  • Protein per 100 kcal15.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Weider
Barcode
8414192348307
Quantity
3 x 45 g
Label serving
1 portion (45 g)
Category
Protein bars
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Protéines de lait, collagène hydrolysé, humectant (glycérol), eau, beurre de cacao, l-glutamine, edulcorants (maltitol, sucralose), masse de cacao, isolat de protéines de soja, arôme, emulsifiant [lécithines (soja)], sel, l-leucine, l-isoleucine, cacao maigre en poudre, fécule de tapioca, gluconate de zinc, l-valine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Soft-Baked Sandwich Breakfast Bars Kodiak Cakes 380 20 g 46 g 16 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8414192348307. License: ODbL 1.0 (Open Food Facts). Source record dated May 5, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 60% Protein Bar?

100 g of 60% Protein Bar has 380 kcal. Serving, 1 portion, 45 g (45 g): about 171 kcal.

Is 60% Protein Bar high in protein?

60% Protein Bar contains 60 g of protein per 100 g (120% of the 50 g Daily Value), or 27 g in serving, 1 portion, 45 g (45 g). About 60% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 30 g).

How many carbs are in 60% Protein Bar?

60% Protein Bar has 16 g of total carbohydrates per 100 g, including 1.2 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 60% Protein Bar?

60% Protein Bar contains 11 g of fat per 100 g, of which 6.8 g is saturated (34% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated May 5, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.