60% Dark Chocolate
Packaged product Sweets and Desserts CARMIT
60% Dark Chocolate contains 525 kcal per 100 g. A typical serving of 40g (40 g) provides about 210 kcal.
Roughly 55% of its calories come from fat, with 39% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (516 kcal per 100 g).
100 g provides 65% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 525 kcal | |
| Total fat L | 32.5 g | 42% |
| Saturated fat L | 20 g | 100% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 52.5 g | 19% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 40 g | |
| Protein L | 7.5 g | 15% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 50 mg | 4% |
| Iron L | 11.7 mg | 65% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 39%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.5 gin the top quarter of sweets and desserts (median 6 g)
- Fiber10 gin the top quarter of sweets and desserts (median 3 g)
- Sugars40 gin the lowest quarter of sweets and desserts (median 50 g)
- Fat32.5 gabove the median for sweets and desserts (median 30.2 g)
- Saturated fat20 gabove the median for sweets and desserts (median 17.9 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 75 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 516 kcal | 525 kcal |
| Protein | 10 g | 7.5 g |
| Carbohydrates | 42.4 g | 52.5 g |
| Fat | 32.9 g | 32.5 g |
| Fiber | n/a | 10 g |
| Sugars | 39.3 g | 40 g |
| Sodium | 0 mg | 0 mg |
Ingredients
COCOA MASS, WHITE SUGAR, COCOA BUTTER, COCOA POWDER, EMULSIFIERS (SOY LECITHIN, E476), VANILLIN, TABLE SALT
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Elf Milk Chocolate LINDT | 525 | 7.5 g | 60 g | 32.5 g |
| Lindt, Excellence Dark Chocolate, Lemon, Lemon LINDT | 525 | 5 g | 57.5 g | 30 g |
| Smoothie, Mango LINDT | 525 | 5 g | 55 g | 35 g |
| Wawel, Bitter Chocolate, Cocoa, Cocoa WAWEL | 525 | 7.5 g | 45 g | 37.5 g |
| Premium Dark Chocolate Fudge Brownie Fudge, Walnuts & Chunks Of Brownie Pieces Egg, Premium Dark Chocolate Fudge Brownie GOOD & DELISH | 525 | 7.5 g | 52.5 g | 37.5 g |
| Hershey's Kisses, Milk Chocolate With Almonds Candy HERSHEY'S KISSES | 525 | 10 g | 52.5 g | 32.5 g |
| Dark Chocolate, Buttercrunch Toffee ROCA THINS | 525 | 2.5 g | 57.5 g | 35 g |
| Lindt, Classic Recipe Salted Pretzel LINDT | 525 | 7.5 g | 57.5 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2627611. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 7290005509292. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Source description: "60% DARK CHOCOLATE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.