5% Cottage Cheese

Packaged product Dairy and Eggs Tara

5% Cottage Cheese contains 97 kcal per 100 g. A serving, 100 g (100 g) provides about 97 kcal.

Roughly 46% of its calories come from fat, with 41% from protein and 12% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

5% Cottage Cheese by Tara, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
97kcal per 100 g
10.1 gprotein
3 gcarbohydrates
5 gfat
97kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97 kcal
Total fat L 5 g 6%
Saturated fat L 3 g 15%
Sodium L 80 mg 3%
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 3 g
Protein L 10.1 g 20%
Calcium L 80 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 12%Fat: 46%97kcal / 100 g
  • Protein 41%
  • Carbohydrates 12%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium6%

Nutritional insights

  • Protein10.1 gabove the median for dairy and eggs (median 8 g)
  • Sugars3 gbelow the median for dairy and eggs (median 4 g)
  • Fat5 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat3 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium80 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal10.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tara
Barcode
7290114314176
Label serving
100 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cottage Cheese Hallandale Farms 97 10.6 g 4.4 g 4.4 g
Probiotic Greek Yogurt Nefis 97 9 g 3 g 5 g
Greek Style Lowfat Yogurt Kemps Llc 97 8.4 g 15 g 0.22 g
Cereals yogurt Activia 97 3.7 g 13.5 g 3.1 g
Creamy peanut butter Snickers 97 2 g 9.5 g 5.6 g
Low Fat Milk Meadows 97 7.2 g 10 g 3 g
Cottage Cheese Heinen's 97 10.6 g 4.4 g 4.4 g
Snickers creamy peanut butter Snickers 97 2 g 9.5 g 5.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7290114314176. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 5% Cottage Cheese?

100 g of 5% Cottage Cheese has 97 kcal. Serving, 100 g (100 g): about 97 kcal.

Is 5% Cottage Cheese high in protein?

5% Cottage Cheese contains 10.1 g of protein per 100 g (20% of the 50 g Daily Value), or 10.1 g in serving, 100 g (100 g). About 41% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in 5% Cottage Cheese?

5% Cottage Cheese has 3 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 5% Cottage Cheese?

5% Cottage Cheese contains 5 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in 5% Cottage Cheese?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 21, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.