40% Protein+

Packaged product Snacks Powerbar

40% Protein+ contains 373 kcal per 100 g. A serving, 40 g (40 g) provides about 149 kcal.

Roughly 36% of its calories come from fat, with 33% from carbohydrates and 31% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (381 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

40% Protein+ by Powerbar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
373kcal per 100 g
27.5 gprotein
30 gcarbohydrates
14.5 gfat
149kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 14.5 g 19%
Saturated fat L 10.3 g 51%
Sodium L 158 mg 7%
Total carbohydrates L 30 g 11%
Dietary fiber not reported
Total sugars L 2.3 g
Added sugars L 0 g 0%
Protein L 27.5 g 55%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 33%Fat: 36%373kcal / 100 g
  • Protein 31%
  • Carbohydrates 33%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein27.5 gbelow the median for snacks (median 30 g)
  • Sugars2.3 gin the lowest quarter of snacks (median 8 g)
  • Fat14.5 gabove the median for snacks (median 14 g)
  • Saturated fat10.3 gin the top quarter of snacks (median 6.3 g)
  • Sodium158 mgbelow the median for snacks (median 224 mg)
  • Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Powerbar
Barcode
4029679680708
Quantity
40 g
Label serving
40 g
Category
Protein bars
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milchschokolade mit Süßungsmittel (20%) [Süßungsmittel (Maltit), Kakaobutter, Vollmilchpulver, Kakaomasse, Butterreinfett (Milch), Emulgator (Lecithine (Soja)). Aroma), Feuchthaltemittel (Glycerin, Sorbit), Calciumcaseinat (Milch). Kollagenhydrolysat, Molkeneiweiß (Milch), Wasser, Sojacrispies (5%) (Sojaeiweiß, Stärke, Salz), Kokosraspel (4%), Süßungsmittel (Sorbit, Sucralose), Milcheiweiß, hydrolisiertes Molkeneiweiß (Milch), weiße Schokolade mit Süßungsmittel (Süßungsmittel (Maltit), Kakaobutter, Vollmilchpulver, Emulgator (Lecithine, pflanzliche Öle (Kokos, Raps), Dextrin (Weizen), Mandeln gehackt (1%), Magermilchpulver, Aromen, Salz, Emulgator [Lecithine (Soja), Mono - und Diglyceride von Speisefettsäuren], Säureregulator (Natriumcitrate). Kann enthalten: Erdnüsse, Haselnüsse, Cashewnüsse, Gerste, Hafer.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cocoa butterAlmondSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 40% Protein+?

100 g of 40% Protein+ has 373 kcal. Serving, 40 g (40 g): about 149 kcal.

Is 40% Protein+ high in protein?

40% Protein+ contains 27.5 g of protein per 100 g (55% of the 50 g Daily Value), or 11 g in serving, 40 g (40 g). About 31% of its calories come from protein. Compared with other snacks, that is below the median (median 30 g).

How many carbs are in 40% Protein+?

40% Protein+ has 30 g of total carbohydrates per 100 g, including 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 40% Protein+?

40% Protein+ contains 14.5 g of fat per 100 g, of which 10.3 g is saturated (51% of the Daily Value).

How much sodium is in 40% Protein+?

100 g contains 158 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4029679680708. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.