鰹風味・タレ付 めかぶ 1パック35g

Packaged product Other Foods マルダイ長沼

鰹風味・タレ付 めかぶ 1パック35g contains 27 kcal per 100 g. A serving, 35 g (35 g) provides about 9 kcal.

Roughly 68% of its calories come from carbohydrates, with 17% from fat and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

27kcal per 100 g
1.2 gprotein
5.3 gcarbohydrates
0.6 gfat
9kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 27 kcal
Total fat L 0.6 g 0.8%
Saturated fat L 0.11 g 0.6%
Sodium L 472 mg 21%
Total carbohydrates L 5.3 g 2%
Dietary fiber L 1.7 g 6%
Total sugars not reported
Protein L 1.2 g 2%
Vitamin A L 10 µg1%
Vitamin C L 1 mg1%
Vitamin E L 0.1 mg0.7%
Thiamin (B1) L 0.02 mg2%
Riboflavin (B2) L 0.03 mg2%
Vitamin B6 L 0.02 mg1%
Folate (B9) L 20 µg5%
Vitamin B12 L 0.1 µg4%
Calcium L 41 mg3%
Iron L 0.3 mg2%
Magnesium L 35 mg8%
Phosphorus L 26 mg2%
Potassium L 81 mg2%
Zinc L 0.2 mg2%
Copper L 0.01 mg1%
Selenium L 1 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 68%Fat: 17%27kcal / 100 g
  • Protein 15%
  • Carbohydrates 68%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium8%Folate (B9)5%Vitamin B124%Calcium3%Riboflavin (B2)2%Phosphorus2%Zinc2%Selenium2%Potassium2%Thiamin (B1)2%

Nutritional insights

  • Protein1.2 gin the lowest quarter of other foods (median 7.4 g)
  • Fiber1.7 gbelow the median for other foods (median 1.8 g)
  • Fat0.6 gin the lowest quarter of other foods (median 6.6 g)
  • Saturated fat0.11 gin the lowest quarter of other foods (median 2 g)
  • Sodium472 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Omega-3 fatty acids L0.01 g

Product details

Brand
マルダイ長沼
Barcode
4976059047166
Label serving
35 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4976059047166. License: ODbL 1.0 (Open Food Facts). Source record dated June 23, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 鰹風味・タレ付 めかぶ 1パック35g?

100 g of 鰹風味・タレ付 めかぶ 1パック35g has 27 kcal. Serving, 35 g (35 g): about 9 kcal.

How much protein is in 鰹風味・タレ付 めかぶ 1パック35g?

鰹風味・タレ付 めかぶ 1パック35g contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 0.42 g in serving, 35 g (35 g). About 15% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in 鰹風味・タレ付 めかぶ 1パック35g?

鰹風味・タレ付 めかぶ 1パック35g has 5.3 g of total carbohydrates per 100 g, including 1.7 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 鰹風味・タレ付 めかぶ 1パック35g?

鰹風味・タレ付 めかぶ 1パック35g contains 0.6 g of fat per 100 g, of which 0.11 g is saturated (0.6% of the Daily Value).

How much sodium is in 鰹風味・タレ付 めかぶ 1パック35g?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.