12 Large Free Range Eggs
Packaged product Dairy and Eggs Morrison's
12 Large Free Range Eggs contains 131 kcal per 100 g. A serving, 1 egg, 68 g (68 g) provides about 89 kcal.
Roughly 61% of its calories come from fat, with 39% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (140 kcal per 100 g).
100 g provides 58% of the Daily Value for Vitamin B12, 33% of the Daily Value for Riboflavin (B2) and 30% of the Daily Value for Pantothenic acid (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 131 kcal | |
| Total fat L | 9 g | 12% |
| Saturated fat L | 2.5 g | 13% |
| Cholesterol L | 384 mg | 128% |
| Sodium L | 156 mg | 7% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.26 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.6 g | 25% |
| Vitamin A L | 176 µg | 20% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 1.8 µg | 9% |
| Vitamin E L | 1.4 mg | 9% |
| Thiamin (B1) L | 0.053 mg | 4% |
| Riboflavin (B2) L | 0.43 mg | 33% |
| Niacin (B3) L | 0.061 mg | 0.4% |
| Pantothenic acid (B5) L | 1.5 mg | 30% |
| Vitamin B6 L | 0.14 mg | 9% |
| Folate (B9) L | 32.8 µg | 8% |
| Vitamin B12 L | 1.4 µg | 58% |
| Choline L | 0 mg | 0% |
| Calcium L | 74.1 mg | 6% |
| Iron L | 1.8 mg | 10% |
| Magnesium L | 10.6 mg | 3% |
| Phosphorus L | 197 mg | 16% |
| Potassium L | 129 mg | 3% |
| Zinc L | 0.97 mg | 9% |
| Copper L | 0.053 mg | 6% |
| Manganese L | 0.026 mg | 1% |
| Selenium L | 1.2 µg | 2% |
| Iodine L | 20.3 µg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.6 gabove the median for dairy and eggs (median 12.6 g)
- Sugars0.26 gbelow the median for dairy and eggs (median 0.27 g)
- Fat9 gin the lowest quarter of dairy and eggs (median 9.6 g)
- Saturated fat2.5 gin the lowest quarter of dairy and eggs (median 2.6 g)
- Sodium156 mgabove the median for dairy and eggs (median 140 mg)
- Protein per 100 kcal9.7 gprotein density, useful for comparing foods with different calorie levels
- Water73.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 73.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Morrison's
- Barcode
- 5010251564867
- Quantity
- 12
- Label serving
- 1 egg (68 g)
- Category
- Free-range chicken eggs
- Packaging
- en:card-carton,en:item-s
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Free range eggs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Egg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 6 eggs Fields free range | 131 | 12.6 g | 0 g | 9 g |
| Free range eggs Co Op | 131 | 12.6 g | 0 g | 9 g |
| Free Range Eggs Tesco | 131 | 12.6 g | 0.1 g | 9 g |
| Free Range Eggs Tesco | 131 | 12.6 g | 0.1 g | 9 g |
| Free Range Egg Original Medium St.Ewe | 131 | 12.6 g | 0 g | 9 g |
| Eggs Rick Yolk | 131 | 12.6 g | 0 g | 9 g |
| Burford Browns 6 Large Eggs Clarence Court | 131 | 12.6 g | 0 g | 9 g |
| 6 Large Free Range Eggs Morrisons | 131 | 12.6 g | 0 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 12 Large Free Range Eggs?
100 g of 12 Large Free Range Eggs has 131 kcal. Serving, 1 egg, 68 g (68 g): about 89 kcal.
Is 12 Large Free Range Eggs high in protein?
12 Large Free Range Eggs contains 12.6 g of protein per 100 g (25% of the 50 g Daily Value), or 8.6 g in serving, 1 egg, 68 g (68 g). About 39% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 12.6 g).
How many carbs are in 12 Large Free Range Eggs?
12 Large Free Range Eggs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0.26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 12 Large Free Range Eggs?
12 Large Free Range Eggs contains 9 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).
What vitamins and minerals does 12 Large Free Range Eggs contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (58% DV), Riboflavin (B2) (33% DV), Pantothenic acid (B5) (30% DV), Vitamin A (20% DV) and phosphorus (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in 12 Large Free Range Eggs?
100 g contains 156 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010251564867. License: ODbL 1.0 (Open Food Facts). Source record dated June 22, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.