抹茶お福餅 1個

Packaged product Other Foods 御福餅本家

抹茶お福餅 1個 contains 269 kcal per 100 g. A serving, 37.5 g (37.5 g) provides about 101 kcal.

Roughly 92% of its calories come from carbohydrates, with 7% from protein and 1% from fat (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (254 kcal per 100 g).

100 g provides 20% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

269kcal per 100 g
5 gprotein
61.6 gcarbohydrates
0.3 gfat
101kcal in serving, 37.5 g (37.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 269 kcal
Total fat L 0.3 g 0.4%
Saturated fat L 0.059 g 0.3%
Cholesterol L 1 mg 0.3%
Sodium not reported
Total carbohydrates L 61.6 g 22%
Dietary fiber L 3.8 g 14%
Total sugars not reported
Protein L 5 g 10%
Vitamin A L 15 µg2%
Vitamin C L 4 mg4%
Vitamin D L 0.099 µg0.5%
Vitamin E L 0.3 mg2%
Thiamin (B1) L 0.08 mg7%
Riboflavin (B2) L 0.051 mg4%
Vitamin B6 L 0.069 mg4%
Folate (B9) L 35 µg9%
Vitamin B12 L 0.099 µg4%
Calcium L 25 mg2%
Iron L 1.6 mg9%
Magnesium L 30 mg7%
Phosphorus L 70 mg6%
Potassium L 180 mg4%
Zinc L 0.7 mg6%
Copper L 0.18 mg20%
Selenium L 2 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 92%Fat: 1%269kcal / 100 g
  • Protein 7%
  • Carbohydrates 92%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper20%Iron9%Folate (B9)9%Magnesium7%Thiamin (B1)7%Zinc6%Phosphorus6%Vitamin C4%Vitamin B124%Vitamin B64%

Nutritional insights

  • Protein5 gbelow the median for other foods (median 7.4 g)
  • Fiber3.8 gabove the median for other foods (median 1.8 g)
  • Fat0.3 gin the lowest quarter of other foods (median 6.6 g)
  • Saturated fat0.059 gin the lowest quarter of other foods (median 2 g)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Omega-3 fatty acids L0.029 g

Product details

Brand
御福餅本家
Barcode
4958224801056
Label serving
37.5 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4958224801056. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 抹茶お福餅 1個?

100 g of 抹茶お福餅 1個 has 269 kcal. Serving, 37.5 g (37.5 g): about 101 kcal.

How much protein is in 抹茶お福餅 1個?

抹茶お福餅 1個 contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1.9 g in serving, 37.5 g (37.5 g). About 7% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in 抹茶お福餅 1個?

抹茶お福餅 1個 has 61.6 g of total carbohydrates per 100 g, including 3.8 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 抹茶お福餅 1個?

抹茶お福餅 1個 contains 0.3 g of fat per 100 g, of which 0.059 g is saturated (0.3% of the Daily Value).

What vitamins and minerals does 抹茶お福餅 1個 contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (20% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.