Fresh vegetables
FoodFactly lists 0 generic fresh vegetables and 145 packaged products with complete nutrition data. Per 100 g, the median is 30 kcal; half of them fall between 20 kcal and 40 kcal. Median protein is 1.6 g per 100 g.
Products
Sort by: Name Calories Protein Carbs Fat
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zwiebeln gelb Agrima | 39 | 1.1 g | 6.3 g | 0.62 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Part of Vegetables.