Yogurt Culture nutrition facts
1 Yogurt Culture products with label nutrition data. On average they contain 131 kcal, 5.3 g of sugars and 12.4 g of protein per 100 g. Most are in dairy and eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plain Greek Yogurt | 131 | 12.4 g | 6.2 g | 6.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Yogurt Culture products are on FoodFactly?
1 products with nutrition data from the label.
How many calories do Yogurt Culture products have on average?
On average 131 kcal and 12.4 g of protein per 100 g.
Which Yogurt Culture product has the most protein?
Plain Greek Yogurt, with 12.4 g of protein per 100 g.
Which Yogurt Culture product has the fewest calories?
Plain Greek Yogurt, with 131 kcal per 100 g.