Yeng Kee Bakery nutrition facts

1 Yeng Kee Bakery products with label nutrition data. On average they contain 508 kcal, 24.9 g of sugars and 12.6 g of protein per 100 g. Most are in other foods.

FoodCaloriesProteinCarbsFat
Galets aux amandes 508 12.6 g 59.6 g 24.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.

Frequently asked questions

How many Yeng Kee Bakery products are on FoodFactly?

1 products with nutrition data from the label.

How many calories do Yeng Kee Bakery products have on average?

On average 508 kcal and 12.6 g of protein per 100 g.

Which Yeng Kee Bakery product has the most protein?

Galets aux amandes, with 12.6 g of protein per 100 g.

Which Yeng Kee Bakery product has the fewest calories?

Galets aux amandes, with 508 kcal per 100 g.