Wild foodies nutrition facts
3 Wild foodies products with label nutrition data. On average they contain 72 kcal, 3.9 g of sugars and 2.4 g of protein per 100 g. Most are in soups and sauces and dairy and eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nepalese lentil soup | 35 | 1.9 g | 4.5 g | 0.67 g |
| Roast veggies & black barley | 32 | 1.1 g | 4.6 g | 1.1 g |
| Sweet potato brocoli soup | 148 | 4.2 g | 20 g | 4.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.