Wang Korea nutrition facts
124 Wang Korea products with label nutrition data. On average they contain 259 kcal, 9.1 g of sugars and 9.1 g of protein per 100 g. Most are in other foods, grains and pasta and sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Algue Grillé Instantané 3X25.5G | 643 | 28.6 g | 14.3 g | 50 g |
| Algues salees congelées | 20 | 3.3 g | 3.3 g | 0 g |
| Fermented Soy Bean Paste | 167 | 13.3 g | 20 g | 3.3 g |
| Hot Pepper Paste Fermented | 233 | 6.7 g | 46.7 g | 3.3 g |
| Wang korea, korean beef b.b.q. sauce | 200 | 2.5 g | 47.5 g | 0 g |
| Arroroot Noodles | 353 | 11.5 g | 69.2 g | 3.2 g |
| Baked Sweet Buns Red Bean | 231 | 4.6 g | 43.1 g | 5.4 g |
| Brown Sweet Rice | 367 | 6.7 g | 73.3 g | 3.3 g |
| Buckwheat Noodle | 366 | 11 g | 76 g | 1.8 g |
| Cha Jang | 159 | 5.3 g | 30.1 g | 2.7 g |
| Cheese Bong Fish Sausage Cheese Flavour | 118 | 8.8 g | 17.6 g | 3.7 g |
| Chinese style noodles | 255 | 6 g | 57.5 g | 0 g |
| Cooked Quail Eggs | 185 | 13 g | 1.9 g | 13 g |
| Custard Cream Baked Sweet Buns | 237 | 3.5 g | 41.5 g | 6.7 g |
| Dynamic Duo Mozzarella Cheese And Plant Based Sausage Corn Dog | 300 | 10 g | 32.5 g | 15 g |
| Fish Cake | 106 | 8.2 g | 15.3 g | 2.4 g |
| Fish Cake | 128 | 10.6 g | 9.4 g | 5.9 g |
| Fish Sausage (Fish Cake) | 118 | 8.8 g | 17.6 g | 3.7 g |
| Garlic Cheese Tornado Potato | 247 | 2.4 g | 30.6 g | 12.9 g |
| GoChuJang | 225 | 5 g | 45 g | 2.5 g |
| Instant Anchovy Noodles | 310 | 6 g | 70 g | 1 g |
| Knife Cut Fresh Noodle - Sweet Pumpkin | 263 | 6.8 g | 60 g | 0.7 g |
| Korean Barley Cracker | 433 | 10 g | 73.3 g | 10 g |
| Korean BBQ Sauce | 144 | 2.8 g | 33.3 g | 0 g |
| Korean Beef BBQ sauce | 139 | 2.8 g | 30.6 g | 0 g |
| Korean Cracker (Gang Naen Gi) | 120 | 2 g | 26 g | 1 g |
| Korean knife-cut fresh noodle | 280 | 6 g | 63 g | 1 g |
| Korean Knife Cut Fresh Noodle | 265 | 7.5 g | 58.5 g | 1.3 g |
| Korean Style Pasta | 251 | 5.7 g | 53.9 g | 1.3 g |
| Mabo Tofu Sauce | 108 | 3.1 g | 9.2 g | 6.2 g |
| Mozzarella Cheese And Fish Sausage Corn Dog | 278 | 7.8 g | 36.7 g | 12.2 g |
| Peeled Mung Bean | 160 | 12 g | 30 g | 1 g |
| Pho Pork Ribs | 347 | 6.9 g | 66.7 g | 6.3 g |
| Pho Spicy Beef | 307 | 6.7 g | 66.7 g | 2 g |
| Pickled Radish | 0 | 0 g | 3.3 g | 0 g |
| Pressed Barley Rice | 324 | 8.8 g | 76.5 g | 1.5 g |
| Roasted Chestnut | 167 | 3.3 g | 40 g | 0 g |
| Salted Kelp | 33 | 0 g | 6.7 g | 0 g |
| Seaweed | 33 | 3.3 g | 3.3 g | 0 g |
| Shrimp dumplings | 190 | 8 g | 28 g | 5 g |
| Shrimp Shumai | 133 | 6.7 g | 18.9 g | 3.3 g |
| Shrimp Spring Roll | 190 | 8 g | 28 g | 5 g |
| Soybean Flour, Fermented | 443 | 40 g | 33.3 g | 16.7 g |
| Sweet Potato Starch Noodle | 345 | 0 g | 85.5 g | 0 g |
| Wang korea, kida bong fish sausage | 162 | 8.8 g | 14.7 g | 7.4 g |
| Black Beans | 314 | 34.3 g | 14.3 g | 12.9 g |
| Bory Naengmyeon | 353 | 11.5 g | 69.2 g | 3.2 g |
| Carbonara Extreme Spicy Udon | 167 | 4.8 g | 34 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.