Vinuage Bakery nutrition facts
1 Vinuage Bakery products with label nutrition data. On average they contain 191 kcal, 5.4 g of sugars and 6.6 g of protein per 100 g. Most are in bread and baked goods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rye Sourdough Bread | 191 | 6.6 g | 30.3 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.