Vertullo nutrition facts
8 Vertullo products with label nutrition data. On average they contain 91 kcal, 2.2 g of sugars and 1.7 g of protein per 100 g. Most are in vegetables, other foods and baby foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fire Roasted Red Peppers | 19 | 0 g | 5.4 g | 0 g |
| Marinated Fire Roasted Red Peppers | 46 | 0.77 g | 9.2 g | 0 g |
| Pepperoncini Peppers | 18 | 0 g | 0 g | 0 g |
| Pitted Kalamata Olives | 286 | 0 g | 14.3 g | 25 g |
| Whole Baby Corn | 23 | 1.5 g | 4.6 g | 0 g |
| Artichoke Bottoms | 17 | 0.95 g | 2.9 g | 0.71 g |
| Rigatoni Pomodoro | 143 | 5 g | 25 g | 2.9 g |
| Spaghetti Aglio e Olii | 179 | 5 g | 27.1 g | 5.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.