Valgrì nutrition facts

22 Valgrì products with label nutrition data. On average they contain 64 kcal, 1.8 g of sugars and 3.2 g of protein per 100 g. Most are in canned foods, beans and legumes and groceries.

FoodCaloriesProteinCarbsFat
Ceci 72 4.3 g 8.6 g 1.3 g
Conserva di ‘pomodorino del Piennolo del Vesuvio D.O.P.’ 29 1.8 g 4.2 g 0.2 g
Fagioli Borlotti 59 4.6 g 6.7 g 0 g
Fagioli Cannellini 87 5.5 g 12.1 g 0.4 g
Sugo al basilico 56 1.8 g 4.7 g 2.9 g
Sugo olive capperi 59 1.9 g 4.9 g 2.9 g
Cannellini 104 7 g 14.5 g 0.7 g
Fagioli cannellini 58 4 g 7.5 g 0.2 g
Friarielli in olio 173 3.2 g 3 g 16.5 g
Piselli finissimi 60 2.7 g 10.3 g 0.1 g
Polpa di pomodori 21 1.5 g 3.5 g 0.1 g
Sugo all'arrabbiata 60 1.4 g 4.4 g 2.9 g
Valgri 18 2.2 g 0.2 g 0.4 g
Fagioli borlotti 97 7 g 13.2 g 0.5 g
Fagiolini 23 1.1 g 2.7 g 0.2 g
Fagiolini Tondini 87 5.5 g 12.1 g 0.4 g
Mais Dolce 74 3 g 11 g 1.5 g
Patate novelle cotte al vapore 62 1.4 g 13 g 0.1 g
Pomodori In Scatola Coppola E. Valgri' Basilico Lattina 25 1.4 g 3.7 g 0.2 g
pomodorini 29 1.7 g 4.5 g 0.1 g
Pomodorini con peperoncino 25 1.4 g 3.7 g 0.2 g
Valgrì ceci 125 6.7 g 16.8 g 2.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.