The Plant based workshop nutrition facts
1 The Plant based workshop products with label nutrition data. On average they contain 345 kcal, 5.3 g of sugars and 10.6 g of protein per 100 g. Most are in other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic Shio Ramen | 345 | 10.6 g | 54.9 g | 8.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.