The Dutchess nutrition facts

1 The Dutchess products with label nutrition data. On average they contain 418 kcal, 29 g of sugars and 1.3 g of protein per 100 g. Most are in cakes.

FoodCaloriesProteinCarbsFat
Rührkuchen 418 1.3 g 56 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.