THAI KITCHEN nutrition facts
119 THAI KITCHEN products with label nutrition data. On average they contain 179 kcal, 8 g of sugars and 3 g of protein per 100 g. Most are in dairy and eggs, oriental, mexican & ethnic sauces and soups and sauces.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kokosmilch | 178 | 1.5 g | 2.6 g | 17.9 g |
| Kokosmilch | 172 | 1.3 g | 2.4 g | 17.4 g |
| Massaman curry paste | 237 | 5.3 g | 42.1 g | 7.9 g |
| Panang curry paste | 128 | 2.5 g | 25 g | 1.4 g |
| Panang Curry Sauce | 181 | 2.2 g | 15.5 g | 12.2 g |
| Premium Fish Sauce | 67 | 13.3 g | 0 g | 0 g |
| Red curry paste | 107 | 3 g | 17 g | 2.1 g |
| Sauce satay | 230 | 4 g | 22.7 g | 13.3 g |
| Sweet Soy, Garlic & Chili Everything Sauce, Sweet Soy, Garlic & Chili | 267 | 3.3 g | 60 g | 0 g |
| Thai Noodles Spicy Chicken Flavor | 80 | 1.6 g | 11 g | 3.1 g |
| Thai Satay Sauce | 231 | 4 g | 22.7 g | 13.3 g |
| Toasted Sesame Oil | 827 | 0 g | 0 g | 92 g |
| Unsweetened Coconut Cream | 200 | 0 g | 3.3 g | 20 g |
| Unsweetened Coconut Milk, Unsweetened | 125 | n/a | 3.8 g | 11.2 g |
| Wok Oil | 822 | 0 g | 0 g | 91.4 g |
| Yellow Curry Paste | 145 | 3.3 g | 15.7 g | 7.7 g |
| Yellow Curry Paste | 105 | 2.2 g | 20.8 g | 0.4 g |
| coconut milk kati | 172 | 1.3 g | 2.4 g | 17.4 g |
| stir-fry rice noodles | 353 | 7.1 g | 79.4 g | 0.88 g |
| Yellow curry paste | 122 | 2.2 g | 22 g | 1.9 g |
| Yellow Curry Paste | 206 | 5.9 g | 17.6 g | 11.8 g |
| coconut milk unsweetened | 700 | 1.3 g | 2.5 g | 15 g |
| Thai Satay Sauce | 231 | 4 g | 22.7 g | 13.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.