Tajima nutrition facts

2 Tajima products with label nutrition data. On average they contain 223 kcal, 0 g of sugars and 15.2 g of protein per 100 g. Most are in meat and other meats.

FoodCaloriesProteinCarbsFat
Wagyu Ground Beef, Wagyu 223 15.2 g 0 g 17.9 g
Wagu ground beef 223 15.2 g 0 g 17.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.