Taiwan nutrition facts
8 Taiwan products with label nutrition data. On average they contain 360 kcal, 9.1 g of sugars and 11.2 g of protein per 100 g. Most are in sweets and desserts, dairy and eggs and grains and pasta.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Almond Seaweed Crisps | 513 | 17.5 g | 47.5 g | 27.5 g |
| Bean Curd Crust | 650 | 30 g | 10 g | 55 g |
| Salted Duck Egg | 173 | 12.7 g | 3.6 g | 12.7 g |
| Tainan Guan Miau Noodle | 343 | 11.3 g | 73.2 g | 0.5 g |
| Nian Gao Rice Cake Light Brown Sugar | 250 | 1 g | 61 g | 0.5 g |
| Nougat Biscuit Scallion | 449 | 6.7 g | 56 g | 22 g |
| Soybean Drink | 38 | 3.7 g | 1 g | 2.4 g |
| Sun Cake | 461 | 6.4 g | 62.2 g | 20.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.