Suppen nutrition facts

3 Suppen products with label nutrition data. On average they contain 111 kcal, 1.2 g of sugars and 3.3 g of protein per 100 g. Most are in other foods.

FoodCaloriesProteinCarbsFat
Grießnockerln 225 5.9 g 17.6 g 14.3 g
Grüne Bohneneintopf oben 37 1.3 g 5.1 g 0.9 g
Soljanka 70 2.7 g 2.8 g 5.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.