Stewart’s Kitchen Scotland nutrition facts
2 Stewart’s Kitchen Scotland products with label nutrition data. On average they contain 77 kcal, 2.3 g of sugars and 3.6 g of protein per 100 g. Most are in soups and sauces and fish soups.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cullen Skink | 109 | 5 g | 8 g | 6 g |
| Scotch Broth | 45 | 2.2 g | 6.3 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Stewart’s Kitchen Scotland products are on FoodFactly?
2 products with nutrition data from the label.
How many calories do Stewart’s Kitchen Scotland products have on average?
On average 77 kcal and 3.6 g of protein per 100 g.
Which Stewart’s Kitchen Scotland product has the most protein?
Cullen Skink, with 5 g of protein per 100 g.
Which Stewart’s Kitchen Scotland product has the fewest calories?
Scotch Broth, with 45 kcal per 100 g.