Special Ingredients nutrition facts
3 Special Ingredients products with label nutrition data. On average they contain 364 kcal, 0.05 g of sugars and 28.9 g of protein per 100 g. Most are in sweets and desserts and vegan gelatine.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ice Cream Stabiliser | 562 | 1.3 g | 5 g | 59.7 g |
| Agar Agar Vegan Gelatine | 174 | 0.4 g | 0.1 g | 0.1 g |
| Beef Gelatin Powder E441 | 357 | 85 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Special Ingredients products are on FoodFactly?
3 products with nutrition data from the label.
How many calories do Special Ingredients products have on average?
On average 364 kcal and 28.9 g of protein per 100 g.
Which Special Ingredients product has the most protein?
Beef Gelatin Powder E441, with 85 g of protein per 100 g.
Which Special Ingredients product has the fewest calories?
Agar Agar Vegan Gelatine, with 174 kcal per 100 g.