Sisters Bakery nutrition facts
4 Sisters Bakery products with label nutrition data. On average they contain 247 kcal, 2.2 g of sugars and 7.4 g of protein per 100 g. Most are in bread and baked goods and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rosemary Bread | 264 | 7.5 g | 54.7 g | 0 g |
| Sourdough | 233 | 6.7 g | 50 g | 0 g |
| Multigrain bread | 276 | 9.2 g | 48.7 g | 5.9 g |
| Sourdough Bread | 215 | 6.2 g | 46.2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.