Schlögl nutrition facts
2 Schlögl products with label nutrition data. On average they contain 155 kcal, 0.5 g of sugars and 13 g of protein per 100 g. Most are in barn chicken eggs and boiled eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jausen- und Salateier | 154 | 13 g | 0.7 g | 11 g |
| 15 frische österreichische Eier | 156 | 13 g | 0.7 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Schlögl products are on FoodFactly?
2 products with nutrition data from the label.
How many calories do Schlögl products have on average?
On average 155 kcal and 13 g of protein per 100 g.
Which Schlögl product has the most protein?
Jausen- und Salateier, with 13 g of protein per 100 g.
Which Schlögl product has the fewest calories?
Jausen- und Salateier, with 154 kcal per 100 g.