Sanford nutrition facts

3 Sanford products with label nutrition data. On average they contain 216 kcal, 47 g of sugars and 4.9 g of protein per 100 g. Most are in fruit and vegetable preserves, jam-jelly-fruit-spreads and canned seafood.

FoodCaloriesProteinCarbsFat
Greenshell Mussels 102 14.7 g 5.1 g 2.5 g
Jam, dried fig 280 0 g 75 g 0 g
Quince Jam 265 0 g 65 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.