Sanday's Bakery Kitchen nutrition facts

1 Sanday's Bakery Kitchen products with label nutrition data. On average they contain 227 kcal, 2.1 g of sugars and 11 g of protein per 100 g. Most are in meals and dishes.

FoodCaloriesProteinCarbsFat
Sandwich Chicken Egg 227 11 g 21 g 9.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.

Frequently asked questions

How many Sanday's Bakery Kitchen products are on FoodFactly?

1 products with nutrition data from the label.

How many calories do Sanday's Bakery Kitchen products have on average?

On average 227 kcal and 11 g of protein per 100 g.

Which Sanday's Bakery Kitchen product has the most protein?

Sandwich Chicken Egg, with 11 g of protein per 100 g.

Which Sanday's Bakery Kitchen product has the fewest calories?

Sandwich Chicken Egg, with 227 kcal per 100 g.