Salling Slagteren nutrition facts

11 Salling Slagteren products with label nutrition data. On average they contain 149 kcal, 0.13 g of sugars and 20.1 g of protein per 100 g. Most are in other foods and hakket-kød.

FoodCaloriesProteinCarbsFat
Hakket Okse & Kylling 181 18 g 0 g 12 g
Hakket Grisekød 135 21 g 0 g 5.5 g
Hakket Grisekød 4-7% 135 21 g 0 g 5.5 g
Hakket Oksekød 4-7% 137 22 g 0 g 5.5 g
Hakket Okse Med Rodfrugter & Ærteprotein 161 16 g 1.5 g 10 g
Hakket Gris Og Kalv 4-7% 135 21 g 0 g 5.5 g
Hakket Okse- & Grisekød 8-12% 173 20 g 0 g 10 g
Hakket oksekød 172 21 g 0 g 10 g
Hakket Oksekød 4-7% 136 21 g 0.5 g 5.5 g
Hakket okse- og grisekød 8-12 % fedt 173 20 g 0 g 10 g
Kyllinge Brystfilet 96 20 g 0.5 g 1.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.

Frequently asked questions

How many Salling Slagteren products are on FoodFactly?

11 products with nutrition data from the label.

How many calories do Salling Slagteren products have on average?

On average 149 kcal and 20.1 g of protein per 100 g.

Which Salling Slagteren product has the most protein?

Hakket Oksekød 4-7%, with 22 g of protein per 100 g.

Which Salling Slagteren product has the fewest calories?

Kyllinge Brystfilet, with 96 kcal per 100 g.