Reker & Egg nutrition facts
1 Reker & Egg products with label nutrition data. On average they contain 212 kcal, 1.9 g of sugars and 8.8 g of protein per 100 g. Most are in other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fersk Håndlaget Baguette | 212 | 8.8 g | 28.7 g | 6.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Reker & Egg products are on FoodFactly?
1 products with nutrition data from the label.
How many calories do Reker & Egg products have on average?
On average 212 kcal and 8.8 g of protein per 100 g.
Which Reker & Egg product has the most protein?
Fersk Håndlaget Baguette, with 8.8 g of protein per 100 g.
Which Reker & Egg product has the fewest calories?
Fersk Håndlaget Baguette, with 212 kcal per 100 g.