Randall Foods nutrition facts
13 Randall Foods products with label nutrition data. On average they contain 140 kcal, 0.78 g of sugars and 18 g of protein per 100 g. Most are in poultry, meat and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Breast Tenders | 89 | 22.3 g | 0 g | 0.45 g |
| Flank Steak | 248 | 16.8 g | 0 g | 19.5 g |
| Seasoned Diced Beef | 196 | 14.3 g | 1.8 g | 14.3 g |
| Seasoned Diced Beef | 196 | 14.3 g | 1.8 g | 14.3 g |
| Seasoned Diced Beef For Tacos | 194 | 14.1 g | 1.8 g | 14.1 g |
| Shawarma Seasoned Boneless Skinless Chicken Thighs | 143 | 17 g | 6.3 g | 5.4 g |
| Pollo A La Mexicana | 107 | 16.1 g | 0.89 g | 3.6 g |
| Pollo A La Mexicana | 107 | 16.1 g | 0.89 g | 3.6 g |
| Bone-in Frying Chicken Drumsticks | 159 | 18.5 g | 0 g | 8.8 g |
| Boneless Skinless Chicken Breast Tenders | 89 | 22.3 g | 0 g | 0.45 g |
| Boneless Skinless Chicken Leg Meat | 115 | 18.5 g | 0 g | 4 g |
| Boneless Skinless Chicken Tenders | 88 | 22 g | 0 g | 0.44 g |
| B/S Chicken Tenders | 88 | 22 g | 0 g | 0.44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.