Randaberg Bakeren nutrition facts
1 Randaberg Bakeren products with label nutrition data. On average they contain 256 kcal, 1.2 g of sugars and 8.7 g of protein per 100 g. Most are in other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Franskbrød | 256 | 8.7 g | 48.2 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Randaberg Bakeren products are on FoodFactly?
1 products with nutrition data from the label.
How many calories do Randaberg Bakeren products have on average?
On average 256 kcal and 8.7 g of protein per 100 g.
Which Randaberg Bakeren product has the most protein?
Franskbrød, with 8.7 g of protein per 100 g.
Which Randaberg Bakeren product has the fewest calories?
Franskbrød, with 256 kcal per 100 g.