Raley’s Bakery nutrition facts
1 Raley’s Bakery products with label nutrition data. On average they contain 400 kcal, 42.5 g of sugars and 3.8 g of protein per 100 g. Most are in sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies & Cream Cake, 4” | 400 | 3.8 g | 52.5 g | 18.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Raley’s Bakery products are on FoodFactly?
1 products with nutrition data from the label.
How many calories do Raley’s Bakery products have on average?
On average 400 kcal and 3.8 g of protein per 100 g.
Which Raley’s Bakery product has the most protein?
Cookies & Cream Cake, 4”, with 3.8 g of protein per 100 g.
Which Raley’s Bakery product has the fewest calories?
Cookies & Cream Cake, 4”, with 400 kcal per 100 g.