Purely Organic nutrition facts

2 Purely Organic products with label nutrition data. On average they contain 131 kcal, 0.5 g of sugars and 12.6 g of protein per 100 g. Most are in free-range chicken eggs and organic.

FoodCaloriesProteinCarbsFat
Organic Eggs 131 12.6 g 0.5 g 9 g
Organic Free Range & Organic Mixed Weight Eggs 131 12.6 g 0.5 g 9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.