Perry’s bakery nutrition facts

1 Perry’s bakery products with label nutrition data. On average they contain 237 kcal, 0.3 g of sugars and 7.9 g of protein per 100 g. Most are in bread and baked goods.

FoodCaloriesProteinCarbsFat
Rye bread 237 7.9 g 44.8 g 2.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.