Pasta nutrition facts
5 Pasta products with label nutrition data. On average they contain 316 kcal, 7.3 g of sugars and 10.9 g of protein per 100 g. Most are in other foods, grains and pasta and durum wheat spaghetti.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta italienne | 355 | 12 g | 72 g | 1.5 g |
| Spaghetti noir | 346 | 13 g | 70.2 g | 1.3 g |
| Gnocchi Sardi | 351 | 14 g | 70 g | 1 g |
| Spa | 164 | 3.9 g | 21 g | 6.6 g |
| Squistito | 366 | 11.5 g | 75 g | 2.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.