New French Bakery nutrition facts
8 New French Bakery products with label nutrition data. On average they contain 248 kcal, 2.4 g of sugars and 8.3 g of protein per 100 g. Most are in breads, other foods and bread and baked goods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Artisan Tuscan Bread | 233 | 6.7 g | 50 g | 0 g |
| Hamburger Buns | 263 | 8.8 g | 47.4 g | 4.4 g |
| Hot Dog Buns | 263 | 8.8 g | 47.4 g | 4.4 g |
| Take & Bake French Baguette | 228 | 7 g | 49.1 g | 0 g |
| Take & Bake French Dinner Rolls | 263 | 8.8 g | 54.4 g | 0 g |
| Take & Bake Ciabatta | 246 | 8.8 g | 50.9 g | 0.88 g |
| Take & Bake Ciabatta Rolls | 246 | 8.8 g | 52.6 g | 0.88 g |
| Take & Bake French Baguette (Twin Pack) | 246 | 8.8 g | 50.9 g | 0.88 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.