Mary Valley Producers nutrition facts

1 Mary Valley Producers products with label nutrition data. On average they contain 142 kcal, 0.34 g of sugars and 12.2 g of protein per 100 g. Most are in jumbo eggs.

FoodCaloriesProteinCarbsFat
Premium Jumbo Eggs 142 12.2 g 1.3 g 9.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.

Frequently asked questions

How many Mary Valley Producers products are on FoodFactly?

1 products with nutrition data from the label.

How many calories do Mary Valley Producers products have on average?

On average 142 kcal and 12.2 g of protein per 100 g.

Which Mary Valley Producers product has the most protein?

Premium Jumbo Eggs, with 12.2 g of protein per 100 g.

Which Mary Valley Producers product has the fewest calories?

Premium Jumbo Eggs, with 142 kcal per 100 g.